Whitefish

Whitefish

$4.95$14.95 /LB

Description

Native to icy northern lakes, Whitefish has a high-fat content without any oiliness, giving its medium-firm meat a mild flavor and making it ideal for smoking. Although the term is sometimes used generically to describe fish including Atlantic cod, whiting, haddock, hake, or pollock, Lake Whitefish are by far the most delicious, and their pure white meat is second to none.

Additional information

Options

Dressed, Fillets – 95% Deboned

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